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List of proprietary substances and nonfood compounds authorized for use under USDA inspection and grading programs (1989)



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Author: United States. Food Safety and Inspection Service
Volume: no.1419
Subject: Chemicals; Food adulteration and inspection; Product safety
Publisher: Washington, D.C. : U.S. Dept. of Agriculture, Food Safety and Inspection Service
Possible copyright status: The contributing institution believes that this item is not in copyright
Language: English
Call number: CAT31105464
Digitizing sponsor: U.S. Department of Agriculture, National Agricultural Library
Book contributor: U.S. Department of Agriculture, National Agricultural Library
Collection: usda-miscellaneouspublication; usdanationalagriculturallibrary; fedlink; americana

Full catalog record: MARCXML

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"Effective as of January 1, 1989."

"March 1989"--Contents

"Revised annually, with an update issued once between annual editions"--P. [2] of cover


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